About
Us
Ashish Maheshwari, the visionary behind Maharaja Bhog, established the premium vegetarian thali concept in 2012, driven by the belief that Indian cuisine embodies royalty in its essence. Maharaja Bhog proudly represents this rich cultural heritage worldwide, offering a royal feast of diverse Indian vegetarian dishes.
Our commitment to authenticity shines through in every bite, with traditional Rajasthani and Gujarati recipes meticulously prepared to offer a wholesome and organic dining experience. Each dish, crafted from recipes passed down through generations, ensures a memorable culinary journey that leaves our guests fully satisfied.
Embracing the Indian tradition of "Atithi Devo Bhava," we treat our customers like royalty, serving each meal with utmost care and attention to detail. Since our inception, The Maharaja Bhog Group has been at the forefront of hospitality excellence, boasting a seasoned management team with over 100 years of collective experience in the industry.At Maharaja Bhog, we invite our patrons to indulge The Royal Bronze Thali—a unique offering featuring 30 days and 30 different menus of unlimited delicacies. With each visit, guests can embark on a daily culinary adventure, savoring the finest flavors from our premium restaurant.
Embracing the Indian tradition of "Atithi Devo Bhava," we treat our customers like royalty, serving each meal with utmost care and attention to detail. Since our inception, The Maharaja Bhog Group has been at the forefront of hospitality excellence, boasting a seasoned management team with over 100 years of collective experience in the industry.At Maharaja Bhog, we invite our patrons to indulge The Royal Bronze Thali—a unique offering featuring 30 days and 30 different menus of unlimited delicacies. With each visit, guests can embark on a daily culinary adventure, savoring the finest flavors from our premium restaurant.
Our
Menu
Indulge in the finest Royal Flavours of India
Featured
Awards and Accolades
Testimonials
I walked in with my friend for a last-minute meal post our shopping spree.
We were treated like royalty at this bright wonderful family restaurant. The thali has 30 items, all delicious and served piping hot. The Sardiyo ka swaad winter special menu had crunchy dal pakwan, perfect Undhiya with mini muthias, a tangy unusual cucumber pickle, hot ghee-laden moong dal halwa, and much more. All in all a very memorable and enjoyable meal. Highly recommended for a family outing. Do try their family thali for four!
Food Tales with Shilpa
I recently dined at Maharaja Bhog, a delightful restaurant offering premium veg thali with a blend of Gujarati and Rajasthani cuisine. The food was incredibly delicious, and what truly stood out was the exceptional hospitality, our stewards were Arvind Chopal, Gurukumar Chaudhary & Pawan Singh. One of the unique aspects is that the menu changes daily, offering 30 different menus in a month. From crispy bhajiyas to comforting dal bhatti churma and the flavorful undhiyu, the variety of sabzis, rice, and starters is impressive. I highly recommend visiting to experience the amazing flavors and hospitality firsthand.
Tanishka Chavan
Maharaja Bhog is a fantastic place for yummy vegetarian food. The buffet has lots of tasty options, and the staff is super friendly and helpful. It's not just a meal, it's a happy experience!
Bobby S Rathod
